Cloves

Cloves (Syzygium aromaticum) are rich in antioxidants which aid the immune system in fighting off oxidative damage and free radicals. Cloves have antifungal, antiviral and antimicrobial properties that supports oral health. The antibacterial effects of cloves create a balanced oral biome that reduces the risk of gum disease. Its anesthetic properties help sooth toothaches and gingivitis. Cloves aid the digestive function, and reduce bloating, flatulence and excess acidity that can lead to heartburn.